From a cursory glance driving up Route 9, it can be hard to parse what progress has been made at Bellefield at Historic Hyde Park.
The $800 million planned “walkable community,” covering 344 acres across from the Culinary Institute of America, has been gestating with different names and features for nearly 15 years.
It may appear as little work has been done since the development broke ground in 2018. But under the surface, developers have made significant progress installing wastewater and sewage facilities necessary for the many amenities planned.
